Experience a unique twist on a classic with our Kielbasa and Honey Mustard Pinwheels. This easy-to-make appetizer combines the rich, savory flavor of kielbasa with the sweet and tangy notes of honey mustard, all wrapped in golden, flaky puff pastry. A simple yet impressive snack or starter!
Ingredients
8oz kielbasa, diced
1 tube crescent rolls or sheet
1/3 cup honey mustard
Method
Preheat oven to 375 degrees.
Rollout the crescent rolls, if using, and pinch seams to make rectangles.
Spread honey mustard over the crescents.
Top with the dice kielbasa.
Starting at the long end, roll up into long logs.
Slice each log into 8 slices, or if using a sheet, 16.
Place on a parchment paper lined cookie sheet.
Bake until golden, about 12-15 minutes.
Serve warm.
