Are you a lover of the delicious and tangy cole slaw served at Chick-fil-A? Have you ever wished you could make cole slaw at home that had the same unique flavor? Well, your wishes have been answered! In this recipe, we provide the step-by-step, mouth-watering recipe for Chick-fil-A’s cole slaw – so you can enjoy the same flavor you know and love in the comfort of your own home. By following these simple instructions, you’ll have a perfect side-dish to accompany any meal. Ready to bring the restaurant experience to your home?
Ingredients
2 10 oz bags shredded cabbage
1/2 cup carrots, diced
1 cup mayonnaise
1/2 cup sugar
4 tsp vinegar
1/4 tsp dry mustard
1/4 tsp salt
Method
Whisk vinegar, sugar, mustard, and salt together until sugar is dissolved.
Add mayonnaise and whisk until combined.
Add cabbage and carrots and mix well.
Refrigerate for 2 hours before serving.
